Hello,

As you know, Flaxseed Oil contains much less EPA and DHA than Fish and Krill oil. What is the role of EPA and DHA in cancer treatment? I read an article by Dr. Budwig about oils, she mentioned that fish oil is a healthy oil, but she said that it loses its benefits during production and packaging. Also maybe she didn't know about Krill oil at the time? Are EPA and DHA very important in our treatment? Accordingly, what do you think about the use of other Omega 3 oils?

Thanks,

Mücahit