Re: making quark from goat milk


 

I concur with Rod in this. I have used full fat, low fat and even extra creamy cottage cheese for making the protocol for now seven years! This protocol resolved my husband’s stage 4 laryngeal cancer.  The important thing is to use it. 
And follow the diet. It works. Eat the veggies, fruit, seeds, nuts, and  the herbs. 

Lindsley 



On Aug 13, 2024, at 2:24 PM, Rod Holmgren via groups.io <s4sindus@...> wrote:


Dr. B was vegan and didn't want to incorporate any more animal fat than necessary. The important thing is the protein level, there is a minimum but no maximum. The protocol also calls for organic cottage cheese, but myself and several others here have proven that to be unnecessary as well. I used low fat as well as full fat, whatever was available, none of it organic and I healed stage 4 lung cancer.

I see people claiming that the order in which the ingredients are mixed matters, which I also proved to be false because I just put it all in a tall beaker and mixed it up with the hand blender.

A few more grams of animal fat isn't going to make or break the results. Protein is what matters.

Rod in MN/USA
On Tuesday, August 13, 2024 at 12:50:40 PM CDT, <orlandocrsantos@...> wrote:


No, Dr. Budwig explains everything in her books, namely "Krebs" and "Der Tod des Tumors: Band 1 und Band 2". In order to transport, access and assimilate the oil/oxygen, the quark/cottage vehicle must be very low in fat.
And that's it.

----- Mensagem de Rod Holmgren via groups.io <s4sindus@...> ---------
Data: Tue, 13 Aug 2024 13:27:35 +0000 (UTC)
De: "Rod Holmgren via groups.io" <s4sindus@...>
Assunto: Re: [FlaxSeedOil2] making quark from goat milk

Honestly, the fat content is a minor detail. If all you can get is full fat, it will still work for the protocol.

Rod in MN/USA
On Tuesday, August 13, 2024 at 07:41:28 AM CDT, <orlandocrsantos@...> wrote:


Hi Catherine, 
I just wanted to point out to many of the members of this site that both Dr. Budwig and the Budwig Center have always insisted on using quark or cottage cheese with a maximum of 2% fat. The rest doesn't work. If it doesn't exist in your country or region, then get together and import it from abroad under good refrigeration conditions. Alternatively, hire a dairy company to place your orders regularly. Any dairy company can make quark or cottage cheese at 2% or even less.

----- Mensagem de sharon Ortiz via groups.io <kalona44@...> ---------
Data: Tue, 13 Aug 2024 04:50:01 +0000 (UTC)
De: "sharon Ortiz via groups.io" <kalona44@...>
Assunto: Re: [FlaxSeedOil2] making quark from goat milk

Hi Catherine,
I was just going through my emails and came across yours.
Were you successful with your goat milk projects?

Thanks,
Kalona

On Monday, July 17, 2023 at 09:53:32 AM HST, Catherine Gill via groups.io <kgill@...> wrote:


Hi everyone,  I've been using goat yogurt since I cannot tolerate cow dairy and cannot locate the goat variety of cottage cheese for purchase.  It had been keeping me alive and somewhat healthy, but I have not gotten fully better.  I now have my own goats who have given birth.  I will start milking them in the near future.  I am hoping to make goat quark.  If that is impossible, then goat cottage cheese.  If anyone has any recipes, tips, advice, or guidance that they would like to share, I would appreciate it.

Thank you!



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